Save money by cooking with the lid on

One small way to save on household costs is to use a lid when cooking.

Whether you’re boiling pap, rice, beans or stew, covering the pot keeps the heat inside and shortens cooking time. That means less electricity, gas or paraffin is needed, and the savings add up over time.

It’s a simple habit, but every rand saved makes a difference. Scrolla will keep sharing weekly tips to help you stretch your rand with easy, practical ideas.

Pictured above: A pot with the lid on.

Image source: Pexels

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